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'Once people get it out of their head that there's some issue with wine in cans, we're going to see more wineries get into the game, and as more people get in, it buoys us all up,' said Van Horne. Additionally, a category once dominated by domestic producers is looking more global, with canned imports arriving from Italy, France, Chile, Argentina and South Africa. Groove notched 88 points with its Sonoma Coast Pinot Noir while a Merlot-based Napa Valley red blend from Larkin scored 87. Maker's Anderson Valley Pinot Noir and its Paso Robles Zinfandel clocked in at 89 and 88 points, respectively. This is also the first year that red wine quality has matched that of whites and rosés in our tastings. The wine is barrel-fermented and aged for six months, resulting in a plump, fragrant and juicy version. Their Sunny B Oliver's Vineyard Edna Valley (90 points, $11 per 375ml can) is made primarily from Sauvignon Blanc, with a splash of Chardonnay. The top-scoring example came from Companion Wine Co., a partnership between designer Robert Van Horne and winemaker Ryan Stirm. Those numbers are similar to those of previous years.īelow you will find reviews and prices for the best wines we tasted. Since last year's report, ' Is Canned Wine Growing Up?', we've blind tasted nearly 60 canned wines, with approximately half scoring between 85 and 89 points, or very good, on Wine Spectator’s 100-point scale. Marketing firm Grand View Research reported the canned wine market in 2021 was at $235.7 million in sales and forecasted that the global canned wine market will continue expanding, surpassing $570 million by 2028. Sales numbers continue to show that canned wines' popularity is growing. The other, and perhaps more intriguing, path is in the premium sector-higher-priced wines made from quality grapes by well-known winemakers, giving consumers confidence with every pop of the top.

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One way is chock full of affordable, mass-produced, widely available products of middling quality, often sharing shelf space with ready-to-drink cocktails and hard seltzers. The canned wine market is being pulled in different directions.

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